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Down Island, there’s a saying “No Problem,” which truly captures a way of living. Everything is done with ease and a smile. That’s Bob’s No Problem Bloody Mary Maker.

The simple secret to Bob’s is the perfectly blended concentrate of top quality condiments, the freshest of squeezings and a rich variety of exotic spices. One teaspoon mixed with your favorite tomato juice and you’ll enjoy a quintessential homemade bloody mary.

One 7 oz. jar of Bob’s makes 40 “no problem” bloody marys. Bob’s makes a great addition to soups, sauces and marinades. It’s an all natural seasoning that gives you the gourmet’s edge. So get some Bob’s and add a little “no problem” to your life.


Worcestershire Sauce, vinegar, horseradish, lime juice, mustard, turmeric, paprika, onions, mangoes, raisins, garlic, tamarind, cloves, celery salt, cracked pepper, sugar, xanthan gum, Jamaican spices. Contains anchovy paste. All Natural ◊ No Preservatives ◊ Original Recipe Since 1985

Nutrition Facts

Serv. Size: 1 Tsp (5mL), Servings: 42, Amount Per Serving: Calories 5, Total Fat 0g (0% DV), Sodium 75mg (3% DV), Total Carbohydrate 1g (0% DV), Sugars 1g, Protein 0g. Percent Daily Values (DV) are based on a 2,000 calorie diet.


Add one teaspoon of BOB’s to four oz. tomato juice and one jigger of vodka. For extra spicy, add more BOB’s. To make a pitcher, add 1/4 cup of BOB’s to one quart of tomato juice. Pour over vodka and ice. Use BOB’s to liven up sauces, gravies, meats, seafood, marinades, soups, dips and salad dressings.